![[Official] Private Room Yakiniku Kofujin Kashiba Goido Branch - Nara/Yamatoyagi/Kashihara/Yamatotakada/Oji](https://media.esprot.cloud/images/iPSjU6DsSg37BkZJOIbq/H0L9FzTiQ6rwRlOym0NJ/edc801ea5dbc469fa097552fae20eadb.svg)
concept
A time to remember someday.
We're sure everyone has fond memories of spending time with family and close friends, feeling happy and delighted.
In order to help you create such precious memories, we will be attentive to every detail, from the delicious meat to the service and interior design of our restaurant.
All seats are private
Cultivating memories for the future
From family and friends to coworkers and even small children, we have created a space where you can talk and laugh to your heart's content, whether it's for anniversaries or special occasions, or even just a casual everyday dinner.
Can accommodate up to 30 people.
Please use it for a variety of occasions, from family anniversaries to large-scale company banquets and community gatherings.
Small children are welcome too
The private rooms with kids' spaces, which are designed to meet moms' wishes, are very popular. The store also has a baby rest room where you can breastfeed and change diapers, allowing families and moms to enjoy time together without any worries.
Meat craftsmanship
A perfect slice packed with professional techniques
The meat is cut to the optimum thickness and size according to the characteristics and part of the meat procured that day.
Enjoy this exquisite slice packed with professional skill.
The cut size is large depending on the price.
We offer bold, large cuts of carefully selected cuts at competitive prices.
They are cooked to a fragrant crust on the outside and medium-cooked and juicy on the inside. Enjoy an experience you won't find anywhere else.
Madoka - A selection of the finest dishes
A single serving featuring only the finest cuts.
With an exquisite balance of marbling and lean meat, the meat is meltingly tender, and the delicious fat fills your mouth.
Serves 2 / 250g: ¥6,039
Serves 4 / 500g: ¥12,078
Domestic Japanese Black Beef
Discover the taste. JUST MEAT to suit your taste of the day!
At Kofujin, we categorize our meat not by cut, but by flavor to satisfy our customers' daily cravings.
The cuts change daily, so you're sure to find your favorite.
Beautiful Lean Meat, Light Flavor
This lean meat is carefully selected, primarily from heifers over 30 months of age. Its beautiful, lustrous pale pink color and fine texture make it truly exceptional. Take your time to savor the refined flavor of this lean meat.
"Smooth, inherited flavor"
"Yakiniku tastes best with white rice!" This meat will satisfy your desire.
A classic Japanese yakiniku dish that pairs best with white rice. You can't go wrong ordering this!
"Exquisite melt-in-your-mouth flavor"
If you want to enjoy the meat's natural melt-in-your-mouth texture, use a washing sauce to remove the fat for a lighter taste. If you want to immerse yourself in the high-quality fat, add raw garlic to the dipping sauce. This is a luxurious menu that allows you to enjoy the meat in two different ways.
Banquet course
Banquet courses to brighten up your special day
Perfect for family get-togethers, sports celebrations, and class reunions.
Select from a variety of courses starting from 4,400 yen. Enjoy a more luxurious yakiniku banquet than usual.
"Ask Me Anything" Kofujin Yakiniku Concierge
The shining badge on the chest of our staff members is proof that they are Yakiniku Concierges.
They will share the day's recommendations and give tips on how to grill your meat.
We hope you'll spark up some lively conversation over how to grill your meat.
Lunch is also very popular
Kofujin's new standard lunch! At "Hibiki," you can enjoy a lunch prepared by our chef with all his heart for just 3,498 yen!
Enjoy four types of meat - salted tongue, lean dianthus, Hyakuran loin, and rib belly - as well as a selection of Wagyu beef and even cold noodles.
Our proud dish
Committed to exquisite products
Savor the original flavor and aroma of Yamato beef with sashimi dishes such as seared lean yukhoe and seared tongue sashimi.
We also offer other menu items that allow you to fully enjoy Wagyu beef, such as the "Cut-off Mix," which allows you to compare different cuts at a great value.
Kofujin's famous cold noodles
Beautiful Korean cold noodles with a refreshing beef bone soup. A perfect finale to a meal of yakiniku.
White rice is a Kofujin blend made just for yakiniku
Kofujin's blend of rice is a blend of Hinohikari rice from Yamashiro Town, Kyoto, and Shin-Hatae, a high-quality rice cake rice.
We've achieved a perfect balance of stickiness and sweetness to ensure deliciousness lingers until the last bite.
When you top it with meat tossed in sauce, the sweetness of the rice and the umami of the meat will fill your mouth with happiness.
